If you are exhibiting signs of illness, do not attend the camp. Symptoms may include fever, respiratory, or gastrointestinal illness. NOTE: If a member becomes ill during the camp, they will be quarantined and required to wear an N95 mask (provided by corps) until they depart campus.
The Centers for Disease Control and Prevention (CDC) notes that temperature checks are one of many methods to help screen for potential COVID-19 infections. Including social distancing of six feet from others and physical barriers to minimize exposures from individuals who come with close contact.
Confirming a temperature lower than 100.40° F (38.0° C) and not experiencing coughing or shortness of breath.
DISTANCING 4 STEP INTERVAL
Students and educators/technicians must maintain at least six feet from all sides when not actively practicing or rehearsing. When actively practicing and rehearsing, students and educators/technicians should keep at least ten feet of distance from all sides when possible.
Wash your hands often with soap and water for at least 20 seconds, especially after going to the bathroom, before eating: and after blowing your nose, coughing, or sneezing.
Avoid touching your eyes, nose, and mouth.
Cough or sneeze into your bent elbow or a tissue, then throw the tissue in the trash — and wash your hands.
Do not share anything, e.g., your instrument, sticks/mallets, water jugs, food, drinks, etc. If you must share an item, wipe it down first with a Clorox wipe. Members should clean/sanitize their water jugs before and after each camp weekend.
Warm water and soap on the inside, outside, lid, and spout.
Use a Clorox wipe to sanitize the lid and spout. Rinse well after.
Any equipment, such as keyboard instruments, should be regularly disinfected during practice sessions. This equipment should not be shared between groups.
After a group has used such equipment, that equipment must be thoroughly disinfected before being used by a different group